Red Fern Farm
We strive to provide sustainable, artisanal products that are created in synch with nature and encourage a healthy way of life.
Family-owned and -operated since 1996, Red Fern Farm currently offers gourmet grass-fed lamb, seasonal produce, and fine wool goods. All of our products are Certified South Carolina Grown.
SIGN UP FOR OUR MAILING LIST if you would like to receive weekly updates throughout the season. All through the summer, we'll be sending out an email to the list on Friday evening to let you know what we'll have at the market on Saturday morning.
FIND US ON FACEBOOK at the new Red Fern Farm page!
News from the Farm
- Upcoming Event: "Sensational Tomatoes" with Slow Food Upstate July 17, 2010
- Storing the Harvest July 12, 2010
- The Gardens of Monticello July 1, 2010
- New recipe: Slow-Roasted Lamb Shoulder with Red Wine Vinegar Jus June 24, 2010
- New recipe: Herbed Crackers June 24, 2010
- Maintenance, Mistakes, and Midsummer June 21, 2010
- Welcome to all new mailing list members! June 10, 2010
- New recipe: Eggy Rice with Swiss Chard and Peas June 10, 2010
- New recipe: Red Fern Farm House Dip June 10, 2010
- New recipe: Red Fern Farm Baked Lamb Meatballs June 8, 2010